生物技术进展 ›› 2025, Vol. 15 ›› Issue (5): 854-864.DOI: 10.19586/j.2095-2341.2025.0032

• 进展评述 • 上一篇    下一篇

中药多糖化学修饰与生物活性研究进展

夏晟博1(), 黄丛阳2   

  1. 1.哈尔滨商业大学药物工程技术研究中心,哈尔滨 150076
    2.黄丛阳中医诊所,黑龙江 齐齐哈尔 161006
  • 收稿日期:2025-03-05 接受日期:2025-03-28 出版日期:2025-09-25 发布日期:2025-11-11
  • 作者简介:夏晟博 E-mail: 1412885327@qq.com

Research Progress on the Chemical Modification and Biological Activities of Polysaccharides from Traditional Chinese Medicine

Shengbo XIA1(), Congyang HUANG2   

  1. 1.School of Pharmacy,Harbin University of Commerce,Harbin 150076,China
    2.Huangcongyang TCM Clinic,Heilongjiang Qiqihar 161006,China
  • Received:2025-03-05 Accepted:2025-03-28 Online:2025-09-25 Published:2025-11-11

摘要:

中药在我国用于治疗疾病已有数千年的历史。中药成分复杂,来源多种多样,包括植物、动物、真菌和矿物质。多糖是中药中一种重要的活性成分。中药多糖在免疫调节、抗病毒、抗炎、抗氧化以及抗肿瘤等方面表现出广泛的生物活性,持续受到关注,当前研究主要聚焦于中药多糖的提取、纯化及其生物活性方面。随着多糖化学技术的发展,通过硫酸化、磷酸化、乙酰化等化学修饰策略定向调控多糖生物活性的研究,正成为该领域的前沿方向。综述了中药多糖化学修饰及生物活性等内容的最新研究报道,为多糖结构修饰的研究和应用提供了新的思路。

关键词: 中药, 多糖, 化学修饰, 生物活性

Abstract:

Traditional Chinese medicine (TCM) has been used in China for thousands of years to treat diseases. The components of TCM are notoriously complex and sourced from a wide variety of origins, including plants, animals, fungi, and minerals. Polysaccharides represent a major class of bioactive constituents in TCM. TCM polysaccharides exhibit a broad spectrum of biological activities, such as immunomodulatory, antiviral, anti-inflammatory, antioxidant, and antitumor effects, which have attracted sustained and growing interest in the scientific community. Current research mainly focuses on the extraction, purification, and biological activities of TCM polysaccharides. Advances on polysaccharide chemistry technology have enabled the targeted enhancement of bioactivity through chemical modifications, such as sulfation, phosphorylation, and acetylation, making this an emerging frontier in the field. This review summarized recent studies on the chemical modifications and biological activities of TCM polysaccharides, offering new perspectives for future research and application of structurally modified polysaccharides.

Key words: traditional Chinese medicine, polysaccharides, chemical modification, bioactivity

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